產品詳情
簡單介紹:
PutativeUncharacterizedProteinYbfO(YbfO)(AA1-477)protein(Histag)
詳情介紹:
Sequence |
MWPDNRIARD AHYLYRYDRH GRLTEKTDLI PEGVIRTDDE RTHRYHYDSQ HRLVHYTRTQ YAEPLVESRY LYDPLGRRVA KRVWRRERDL TGWMSLSRKP QVTWYGWDGD RLTTIQNDRT RIQTIYQPGS FTPLIRVETA TGELAKTQRR SLADTLQQSG GEDGGSVVFP PVLVQMLDRL ESEILADRVS EESRRWLASC GLTVEQMQNQ MDPVYTPARK IHLYHCDHRG LPLALVSTEG ATEWCAEYDE WGNLLNEENP HQLQQLIRLP GQQYDEESGL YYNRHRYYDP LQGRYITQDP IGLKGGWNFY QYPLNPVQYI DSMGLASKYG HLNNGGYGAR PNKPPTPDPS KLPDIAKQLR LPYPIDQASS APNVFKTFFR ALSPYDYTLY CRKWVKPNLT CTPQDDSQYP GMDTKTASDY LPQTNWPTTQ LPPGYTCAEP YLFPDINKPD GPATAGIDDL GEILAKMKQR TSRGIRK |
Specificity | Escherichia coli (strain K12) |
Purity | > 90 % |
Background | Putative uncharacterized protein ybfO |
UniProt | P77779 |
Restrictions | For Research Use only |
Format | Lyophilized |
Buffer | PBS pH 7.4, 50% glycerol |
Handling Advice | Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week |
Storage | -20 °C |
Storage Comment | Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C. |