產品詳情
簡單介紹:
GlucansBiosynthesisProteinG(MdoG)(AA23-511)protein(Histag)
詳情介紹:
Sequence | FSIDDVAK QAQSLAGKGY EAPKSNLPSV FRDMKYADYQ QIQFNSDKAY WNNLKTPFKL EFYHQGMYFD TPVKINEVTA TTVKRIKYSP DYFNFGNVQH DKDTVKDLGF AGFKVLYPIN SKDKNDEIVS MLGASYFRVI GAGQVYGLSA RGLAIDTALP SGEEFPRFRE FWIERPKPTD KRLTVYALLD SPRATGAYRF VIIPGRDTVV DVQSKVYLRD KVGKLGVAPL TSMFLFGPNQ PSPTTNYRPE LHDSNGLSIH AGNGEWIWRP LNNPKHLAVS SYAMENPQGF GLLQRGREFS RFEDLDDRYD LRPSAWITPK GDWGKGKVEL VEIPTNDETN DNIVAYWTPD QLPEPGKEMN FKYTLTFSRD EDKLHAPDNA WVLQTRRSTG DVKQSNLIRQ PDGTIAFVVD FVGADMKKLP PDTPVAAQTS IGDNGEIVDS NVRYNPVTKG WRLMLRVKVK DAKKTTEMRA ALVNADQTLS ETWSYQLPAN E |
Specificity | Salmonella typhi |
Purity | > 90 % |
Background | Glucans biosynthesis protein G |
UniProt | P67558 |
Restrictions | For Research Use only |
Format | Lyophilized |
Buffer | PBS pH 7.4, 50% glycerol |
Handling Advice | Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week |
Storage | -20 °C |
Storage Comment | Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C. |